
Salad with hard goat's cheese and walnuts
Diced goat's cheese and pepper join mixed salad leaves with walnut pieces. Olive oil and lemon juice complete this simple salad.
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Results: 36

Diced goat's cheese and pepper join mixed salad leaves with walnut pieces. Olive oil and lemon juice complete this simple salad.
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Vegetables and olives are arranged on mixed salad leaves with slices of oscypek on top. Olive oil, salt, pepper and dried thyme complete the dish.
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Drained tuna and hard-boiled egg combine with avocado, cherry tomatoes and rocket. Separately weighed olive oil finishes the salad.
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Diced salmon and sliced vegetables are combined with salad leaves, boiled eggs and olive oil. The eggs may be hard-boiled or medium-boiled according to the stated timings.
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Smoked salmon complements lettuce with cucumber and radish. Olive oil and lemon juice dressing and pumpkin seeds are added before serving with spelt bread.
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Serve drained sardines on romaine lettuce with warm tomatoes, red onion and capers. Prepare vegetables with separately weighed rapeseed oil and complete the flavour with lemon and parsley.
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Raw courgette, radish and avocado make a salad with rocket and basil. Serve with drained sardines, rye bread and separately measured olive oil.
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Unpeeled courgette, avocado and drained fermented cucumber make a salad with chia and basil. Serve drained sardines alongside; add separately measured olive oil to the salad.
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Serve ready-to-eat smoked mackerel without bones, with skin, alongside avocado and tomato salad. Olive oil and lemon juice are measured separately.
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Tomato, fermented cucumber and almonds make a simple salad, finished with a drizzle of weighed olive oil.
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Turkey stews in tomato curry with drained sun-dried tomatoes and explicitly measured water. Serve with slaw made from prepared portions of carrot and apple.
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Colourful vegetables, salad leaves and chives combine with drained tuna. Separately weighed olive oil completes the flavour.
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