In the kitchen with MyTrela
Salmon salad with egg and radish
Diced salmon and sliced vegetables are combined with salad leaves, boiled eggs and olive oil. The eggs may be hard-boiled or medium-boiled according to the stated timings.
1 serving
Ingredients
Ingredient amounts cover the entire recipe. Weigh the ingredients in grams as listed.
- Hen's egg150 g
- Smoked salmon100 g
- Mixed salad leaves25 g
- Red tomato170 g
- Cucumber90 g
- Radish60 g
- Olive oil10 g
Preparation
- Boil eggs for 7 minutes for hard-boiled or 5 minutes for medium-boiled.
- Dice smoked salmon and cut tomato, cucumber and radish into small rounds. Combine with mixed salad leaves and eggs, mix and drizzle with olive oil.
Total preparation time has not been confirmed.
Nutritional values
Nutritional values for this recipe have not been confirmed, so we do not provide calories or macronutrients.
About this recipe
Developed by MyTrela with AI assistance. The recipe has not been verified in a kitchen trial. The image is an illustration generated for MyTrela. The illustration shows a serving suggestion.
See also
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