In the kitchen with MyTrela
Scrambled eggs with avocado, tomato and fermented cucumber
Eggs are fried in clarified butter, and diced avocado is added to the prepared scrambled eggs. Tomato and fermented cucumber are served alongside.
1 serving
Ingredients
Ingredient amounts cover the entire recipe. Weigh the ingredients in grams as listed.
- Hen's egg200 g
- Clarified butter (ghee)8 g
- Avocado70 g
- Red tomato170 g
- Fermented cucumber130 g
Preparation
- Heat clarified butter in a frying pan and scramble the eggs in it.
- Add diced avocado. Serve with tomato and fermented cucumber.
Total preparation time has not been confirmed.
Nutritional values
Nutritional values for this recipe have not been confirmed, so we do not provide calories or macronutrients.
About this recipe
Developed by MyTrela with AI assistance. The recipe has not been verified in a kitchen trial. The image is an illustration generated for MyTrela. The illustration shows a serving suggestion.
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