In the kitchen with MyTrela
Steamed turkey with salad and lemon honey sauce
Steamed turkey is served with iceberg lettuce, tomato, radish and avocado. The salad dressing combines olive oil, lemon juice, honey and salt.
1 serving
Ingredients
Ingredient amounts cover the entire recipe. Weigh the ingredients in grams as listed.
- Iceberg lettuce40 g
- Red tomato90 g
- Radish105 g
- Salt2 g
- Black pepper1 g
- Olive oil10 g
- Lemon juice6 g
- Honey12 g
- Avocado70 g
- Turkey100 g
Preparation
- Steam the turkey meat.
- Prepare the salad: combine iceberg lettuce with chopped tomato and radish. Add the pepper from the ingredient list.
- Mix olive oil, lemon juice, honey and the measured salt. Drizzle the salad with this dressing.
- Slice avocado and add to the salad. Serve with the turkey.
Total preparation time has not been confirmed.
Nutritional values
Nutritional values for this recipe have not been confirmed, so we do not provide calories or macronutrients.
About this recipe
Developed by MyTrela with AI assistance. The recipe has not been verified in a kitchen trial. The image is an illustration generated for MyTrela. The illustration shows a serving suggestion.
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