In the kitchen with MyTrela
Oat pancake with apple and cinnamon
Cinnamon goes into a blended base of eggs and oats. Chopped apple is added later, before the mixture goes into the frying pan.
1 serving
Ingredients
Ingredient amounts cover the entire recipe. Weigh the ingredients in grams as listed.
- Gluten-free rolled oats50 g
- Hen's egg150 g
- Ground cinnamon4 g
- Apple200 g
- Rapeseed oil5 g
Preparation
- Combine rolled oats, eggs and ground cinnamon in a blender.
- Add chopped apple to the prepared mixture. Pour into a frying pan and fry in oil.
Total preparation time has not been confirmed.
Nutritional values
Nutritional values for this recipe have not been confirmed, so we do not provide calories or macronutrients.
About this recipe
Developed by MyTrela with AI assistance. The recipe has not been verified in a kitchen trial. The image is an illustration generated for MyTrela. The illustration shows a serving suggestion.
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