{"id":5588,"date":"2026-10-10T19:18:34","date_gmt":"2026-10-10T17:18:34","guid":{"rendered":"https:\/\/mytrela.com\/?post_type=mytrela_recipe&#038;p=5588"},"modified":"2026-10-15T04:21:42","modified_gmt":"2026-10-15T02:21:42","slug":"amaranto-con-aguacate-tomates-y-pepino-fermentado","status":"publish","type":"mytrela_recipe","link":"https:\/\/mytrela.com\/es\/recetas\/amaranto-con-aguacate-tomates-y-pepino-fermentado\/","title":{"rendered":"Amaranto con aguacate, tomates y pepino fermentado"},"content":{"rendered":"<p>El amaranto cocido se sirve con aguacate, tomates cherry, pimiento rojo y pepino fermentado. Los condimentos de la lista son sal y pimienta negra.<br \/>\nAmaranto<br \/>\nAguacate<br \/>\nTomates cherry<br \/>\nPimiento rojo<br \/>\nPepino fermentado en salmuera<br \/>\nSal<br \/>\nPimienta negra<br \/>\nCuece el amaranto pesado seg\u00fan las instrucciones del envase. Sirve toda la porci\u00f3n cocida con el aguacate, los tomates cherry, el pimiento rojo y el pepino fermentado.<br \/>\nSazona con sal y pimienta negra.<\/p>\n","protected":false},"featured_media":4643,"template":"","mytrela_recipe_category":[114],"class_list":["post-5588","mytrela_recipe","type-mytrela_recipe","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Amaranto con aguacate, tomates y pepino fermentado - MyTrela.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/mytrela.com\/es\/recetas\/amaranto-con-aguacate-tomates-y-pepino-fermentado\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Amaranto con aguacate, tomates y pepino fermentado - MyTrela.com\" \/>\n<meta property=\"og:description\" content=\"El amaranto cocido se sirve con aguacate, tomates cherry, pimiento rojo y pepino fermentado. 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