{"id":5581,"date":"2026-10-10T19:20:25","date_gmt":"2026-10-10T17:20:25","guid":{"rendered":"https:\/\/mytrela.com\/?post_type=mytrela_recipe&p=5581"},"modified":"2026-10-15T04:21:40","modified_gmt":"2026-10-15T02:21:40","slug":"magdalenas-de-copos-molidos-y-fresas","status":"publish","type":"mytrela_recipe","link":"https:\/\/mytrela.com\/es\/recetas\/magdalenas-de-copos-molidos-y-fresas\/","title":{"rendered":"Magdalenas de copos molidos y fresas"},"content":{"rendered":"

Los copos se muelen antes de preparar la masa con huevo, bebida de arroz y los dem\u00e1s ingredientes. La mitad de las fresas se tritura con la masa y el resto se corta para colocar encima.
\nCopos de avena sin gluten
\nHuevo de gallina
\nAceite de colza
\nBebida de arroz
\nEritritol
\nBicarbonato de sodio
\nCanela molida
\nExtracto de vainilla
\nFresas
\nTritura los copos de avena. M\u00e9zclalos con el huevo, el aceite de colza, la bebida de arroz, el eritritol, el bicarbonato, la canela y el extracto de vainilla.
\nA\u00f1ade la mitad de las fresas y tritura la masa. Vierte en moldes y corta el resto de la fruta para colocarla encima de las magdalenas.
\nHornea unos 45 minutos a 180\u00b0C.<\/p>\n","protected":false},"featured_media":4635,"template":"","mytrela_recipe_category":[115],"class_list":["post-5581","mytrela_recipe","type-mytrela_recipe","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nMagdalenas de copos molidos y fresas - MyTrela.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/mytrela.com\/es\/recetas\/magdalenas-de-copos-molidos-y-fresas\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Magdalenas de copos molidos y fresas - MyTrela.com\" \/>\n<meta property=\"og:description\" content=\"Los copos se muelen antes de preparar la masa con huevo, bebida de arroz y los dem\u00e1s ingredientes. 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