{"id":6345,"date":"2026-10-10T19:22:48","date_gmt":"2026-10-10T17:22:48","guid":{"rendered":"https:\/\/mytrela.com\/?post_type=mytrela_recipe&#038;p=6345"},"modified":"2026-10-15T04:29:16","modified_gmt":"2026-10-15T02:29:16","slug":"kalbsleber-mit-champignons-brokkoli-und-estragon","status":"publish","type":"mytrela_recipe","link":"https:\/\/mytrela.com\/de\/rezepte\/kalbsleber-mit-champignons-brokkoli-und-estragon\/","title":{"rendered":"Kalbsleber mit Champignons, Brokkoli und Estragon"},"content":{"rendered":"<p>Gekochter Brokkoli kommt zu Kalbsleber sowie separat in Ghee gebratenen Champignons und Zwiebeln. Getrockneter Estragon rundet ab; dazu Salzgurke.<br \/>\nBrokkoli<br \/>\nKalbsleber<br \/>\nRaps\u00f6l<br \/>\nButterschmalz (Ghee)<br \/>\nChampignons<br \/>\nZwiebel<br \/>\nSalz<br \/>\nSchwarzer Pfeffer<br \/>\nGetrockneter Estragon<br \/>\nSalzgurke<br \/>\nBrokkoli klein teilen und kochen. Leber putzen, trocknen und in Raps\u00f6l braten.<br \/>\nGhee in einer zweiten Pfanne erhitzen; geschnittene Champignons und Zwiebel braten.<br \/>\nFast fertige Leber salzen und pfeffern. Champignons mit Zwiebel und gekochte kleine Brokkolir\u00f6schen zuf\u00fcgen. Weitergaren, bis die Mitte des dicksten Leberst\u00fccks mindestens 72\u00b0C erreicht, mit K\u00fcchenthermometer gepr\u00fcft.<br \/>\nGetrockneten Estragon dar\u00fcberstreuen und mit Salzgurke servieren.<\/p>\n","protected":false},"featured_media":4622,"template":"","mytrela_recipe_category":[124],"class_list":["post-6345","mytrela_recipe","type-mytrela_recipe","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Kalbsleber mit Champignons, Brokkoli und Estragon - MyTrela.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/mytrela.com\/de\/rezepte\/kalbsleber-mit-champignons-brokkoli-und-estragon\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kalbsleber mit Champignons, Brokkoli und Estragon - MyTrela.com\" \/>\n<meta property=\"og:description\" content=\"Gekochter Brokkoli kommt zu Kalbsleber sowie separat in Ghee gebratenen Champignons und Zwiebeln. 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