{"id":6265,"date":"2026-10-13T10:39:47","date_gmt":"2026-10-13T08:39:47","guid":{"rendered":"https:\/\/mytrela.com\/?post_type=mytrela_recipe&#038;p=6265"},"modified":"2026-10-15T04:28:35","modified_gmt":"2026-10-15T02:28:35","slug":"forelle-mit-gebackenem-wurzelgemuse-und-zitrone","status":"publish","type":"mytrela_recipe","link":"https:\/\/mytrela.com\/de\/rezepte\/forelle-mit-gebackenem-wurzelgemuse-und-zitrone\/","title":{"rendered":"Forelle mit gebackenem Wurzelgem\u00fcse und Zitrone"},"content":{"rendered":"<p>Ganze geputzte Forelle mit Wurzelgem\u00fcse, Lauch und Zitrone backen. Die neue Fassung legt das Fischgewicht vor dem Backen mit Kopf, Haut und Gr\u00e4ten fest.<br \/>\nForelle<br \/>\nSalz<br \/>\nSchwarzer Pfeffer<br \/>\nKarotte<br \/>\nPetersilienwurzel<br \/>\nLauch<br \/>\nRaps\u00f6l<br \/>\nPetersilienbl\u00e4tter<br \/>\nZitrone<br \/>\nGanze ausgenommene und entschuppte Forelle verwenden. Vor dem Backen 225 g Fisch mit Kopf, Haut und Gr\u00e4ten abwiegen. Mit gesamtem abgewogenem Salz und Pfeffer w\u00fcrzen.<br \/>\nKarotte und Petersilienwurzel nach dem Sch\u00e4len, Lauch nach dem Putzen abwiegen. Wurzeln raspeln, Lauch schneiden. In gesamten 10 g abgemessenem Raps\u00f6l kurz schmoren.<br \/>\nOfen auf 180 \u00b0C vorheizen. Fisch mit Gem\u00fcse in eine Form geben; gesamte gehackte Petersilie und gesamte 30 g gewaschene Zitrone mit Schale ohne Kerne in Scheiben zuf\u00fcgen.<br \/>\nBis mindestens 63 \u00b0C an der dicksten Fleischstelle backen, Thermometer abseits der Gr\u00e4ten einsetzen. Mit Gem\u00fcse servieren; Kopf und Gr\u00e4ten beim Essen entfernen. Angegebenes Gewicht bezieht sich auf den ganzen vorbereiteten Fisch vor dem Backen.<\/p>\n","protected":false},"featured_media":4871,"template":"","mytrela_recipe_category":[124],"class_list":["post-6265","mytrela_recipe","type-mytrela_recipe","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Forelle mit gebackenem Wurzelgem\u00fcse und Zitrone - MyTrela.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/mytrela.com\/de\/rezepte\/forelle-mit-gebackenem-wurzelgemuse-und-zitrone\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Forelle mit gebackenem Wurzelgem\u00fcse und Zitrone - MyTrela.com\" \/>\n<meta property=\"og:description\" content=\"Ganze geputzte Forelle mit Wurzelgem\u00fcse, Lauch und Zitrone backen. 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